11.04.16

Some seasonal additions with limited availability

Truffled Polenta Fries

Truffle Butter, Porcini Aioli
- Add on "Piggy Style" -
Poached Egg, Crispy Pancetta, Charred Leeks

Smoked McFarland's Springs Smoked Trout

Crushed New Potatoes, Frisee, Beets, Preserved Lemon, Roasted Garlic, Pink Peppercorn, Creamy Dill Vinegrette

Brandt Beef Pastrami

12 Hour Braised Beef Tongue, Creamy Semolina, Collard Greens, Horseradish Gremolata